Pasta and Pizza
LINGUINE DIABLO - salmon, shrimp, and scallops in diablo cream sauce - $15
PORTABELLA MUSHROOM RAVIOLI - with proscuitto in a brown butter sauce - $14
BLACKENED TUNA – in caper/tomato sauce on spinach linguine with feta - $15
CHICKEN GORGONZOLA PASTA - chicken, mushrooms, and gorgonzola cream - $13
THREE CHEESE PIZZA - mozzarella, parmesan, asiago and dressed greens - $11
MARGHERITA PIZZA - garlic oil, fresh mozzarella, tomatoes, torn basil - $12
MUSHROOM PIZZA - portabella mushroom, proscuitto, and gorgonzola cheese - $13
LINGUINE DIABLO - salmon, shrimp, and scallops in diablo cream sauce - $15
PORTABELLA MUSHROOM RAVIOLI - with proscuitto in a brown butter sauce - $14
BLACKENED TUNA – in caper/tomato sauce on spinach linguine with feta - $15
CHICKEN GORGONZOLA PASTA - chicken, mushrooms, and gorgonzola cream - $13
THREE CHEESE PIZZA - mozzarella, parmesan, asiago and dressed greens - $11
MARGHERITA PIZZA - garlic oil, fresh mozzarella, tomatoes, torn basil - $12
MUSHROOM PIZZA - portabella mushroom, proscuitto, and gorgonzola cheese - $13
